Taste of March
Discover our monthly specials – a curated selection of creations crafted to surprise and delight your senses!
Chicken Katsu Ramen
Bold Flavors, Perfect Textures
Indulge in a rich and satisfying bowl of ramen, where crispy, golden-breaded chicken meets a flavorful broth infused with the essence of kombu, katsuobushi, soy, and sesame oil. Enjoy tender ramen noodles, a perfectly cooked egg, earthy shiitake mushrooms, and fresh, vibrant pok choi, all brought together with a blend of aromatic spices.
55 lei
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Japanese tea – Genmaicha
Sip the Warmth, Taste the Tradition
Gen Mai Cha consists of green tea (Japanese cha) and roasted brown rice (genmai in Japanese). It is sometimes called “popcorn tea” because, during roasting, some rice grains may pop and resemble popcorn. 30 lei
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The Coffee Journey
AristoBloom
A refined fusion of double espresso, Absolut vodka and elderflower syrup, topped with tonic water for a floral and refreshing twist. 60 lei
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Spirits of Romania
Palinca Smash
A bold mix of pălincă, honey, lemon, and lavender, shaken to perfection and served over ice. 55 lei
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Embark on a culinary journey at Radisson Blu Hotel, Bucharest, in the vibrant heart of Bucharest, where gastronomic excellence meets unparalleled hospitality.
Delight your senses in our bars and restaurants, celebrated by travelers across the world on TripAdvisor for their exceptional quality and service.
Whatever your choice may be, our promise is an unforgettable journey of senses and impeccable service, all within the refined ambiance of our luxurious Radisson Blu Hotel, Bucharest.
