Tenderloin al-Sham
A warm Levantine delight
Beef tenderloin with sweet potato purée, crispy onion, zucchini and pomegranate sauce – a refined take on Laham bi Rumman by our award-winning Chef Ștefan Paraschiv.
155 lei
Taste of December
Discover our monthly specials – a curated selection of creations crafted to surprise and delight your senses!
Embark on a culinary journey at Radisson Blu Hotel, Bucharest, in the vibrant heart of Bucharest, where gastronomic excellence meets unparalleled hospitality.
Delight your senses in our bars and restaurants, celebrated by travelers across the world on TripAdvisor for their exceptional quality and service.
Start your day in Dacia Felix with our delicious breakfast buffet or a la carte order, showcasing a healthy selection of warm and cold delights, spectacular live cooking station and a Romanian traditional feast. Or just have a morning coffee meeting.
Enjoy a skillfully crafted cocktail in spectacular Aristocool. Feel free to try one of our carefully crafted pizzas.
Immerse yourself in a world of Eastern Mediterranean flavors in the cozy and warm setting of our super popular Sharkia restaurant.
Have an unforgettable dining experience at Ginger Sushi Bar & Lounge where you will instantly be transported to the mysterious Asian culinary world. Our chefs guarantee each dish is a masterpiece designed to leave a lasting impression.
Whatever your choice may be, our promise is an unforgettable journey of senses and impeccable service, all within the refined ambiance of our luxurious Radisson Blu Hotel, Bucharest.
